French Dip and "Secret Ingredient Au Ju" - Joyful Momma's Kitchen

"My daughters have declared that they just LOVE pot roast.  And Sunday is the day for pot roast around here.  I’ve been cooking a roast every Sunday for the last 2 1/2 months.  This week we had a lovely 80 degree day, so a heavy meal of pot roast and …..."

INGREDIENTS
3-5 lb boneless chuck roast
1 cup water
1/3 cup brown gravy mix
1/4 cup worschestersire sauce
1 tsp garlic powder
1/2 tsp salt
1/2 tsp pepper
1/2 cup HOT water
1 Tbsp brown or yellow mustard
4-6 Demi French Baguettes or Hoaggie Rolls
Provolone cheese, sliced
butter (1/4 cup), soft
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