French Chocolate Mousse Recipe - EasyWorldRecipes
"This easy and authentic French chocolate mousse recipe is rich, silky, and light. It’s made with real chocolate and whipped eggs—no gelatin needed! It’s perfect for a classic French dessert experience...."
INGREDIENTS
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7 oz (200g) dark chocolate (60–70% cocoa)
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3 large eggs, separated (fresh as possible)
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3 tbsp powdered or granulated sugar (divided)
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½ cup (120ml) heavy cream
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Pinch of salt
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½ tsp vanilla extract (optional)
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