French Chocolate Cake (5 Ingredients)

Name: French Chocolate Cake (5 Ingredients)
Ingredients: 8.8 oz. (250 g) dark chocolate 70%; 8.8 oz. (250 g) unsalted butter, softened; 1 cup (200 g) granulated sugar; 4 large eggs, room temperature; 1/2 cup + 1 tablespoons (70 g) all-purpose flour

"Follow this easy French chocolate cake recipe to make famous Suzy cake. Rich and decadent, soft and fluffy, this super-moist five-ingredient cake is made in one hour! Could you resist not making it?..."

INGREDIENTS

•

8.8 oz. (250 g) dark chocolate 70%

•

8.8 oz. (250 g) unsalted butter, softened

•

1 cup (200 g) granulated sugar

•

4 large eggs, room temperature

•

1/2 cup + 1 tablespoons (70 g) all-purpose flour

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes