French Canadian Tourtiere

Name: French Canadian Tourtiere
Ingredients: 1 1/2 lb(s) ground beef; 1 cup onion, minced; 2 cloves garlic, minced; 2 bay leaves; 1 tsp celery salt; 1/4 tsp freshly ground black pepper; 1/4 tsp ground allspice; Dash of Worschestershire sauce; 1 1/2 cups beef or chicken stock; 1 medium Yukon Gold potato, peeled; Salt, to taste; 1 recipe Savoury Pie Dough; 1 egg yolk mixed with 2 Tbsp water for brushing

INGREDIENTS

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1 1/2 lb(s) ground beef

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1 cup onion, minced

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2 cloves garlic, minced

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2 bay leaves

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1 tsp celery salt

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1/4 tsp freshly ground black pepper

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1/4 tsp ground allspice

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Dash of Worschestershire sauce

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1 1/2 cups beef or chicken stock

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1 medium Yukon Gold potato, peeled

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Salt, to taste

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1 recipe Savoury Pie Dough

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1 egg yolk mixed with 2 Tbsp water for brushing

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