French Bread Rolls to Die For

Name: French Bread Rolls to Die For
Yield: 16
Ingredients: 1 1/2 cups warm water (110 degrees F/45 degrees C); 1 tablespoon active dry yeast; 2 tablespoons white sugar; 2 tablespoons vegetable oil; 1 teaspoon salt; 4 cups bread flour

French Bread Rolls to Die For was pinched from <a href="http://allrecipes.com/Recipe/French-Bread-Rolls-to-Die-For/Detail.aspx" target="_blank">allrecipes.com.</a>

""Easy to make French bread rolls. Dough can be made in mixer, bread maker, or by hand. Loaves or rolls can be brushed before baking with a glaze of 1 beaten egg white mixed with 1 tablespoon water if desired."..."

INGREDIENTS

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1 1/2 cups warm water (110 degrees F/45 degrees C)

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1 tablespoon active dry yeast

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2 tablespoons white sugar

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2 tablespoons vegetable oil

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1 teaspoon salt

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4 cups bread flour

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