French Bread Recipe

Name: French Bread Recipe
Prep time: 20 min
Cook time: 20 min
Ingredients: 1-1/4 cups water (70° to 80°); 2 teaspoons sugar; 1 teaspoon salt; 3-1/2 cups bread flour; 1-1/2 teaspoons Red Star® Platinum Superior Baking Yeast™; 1 tablespoon cornmeal; GLAZE:; 1 egg; 1 tablespoon water; 2 teaspoons sesame seeds, toasted, optional

French Bread Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/french-bread" target="_blank">www.tasteofhome.com.</a>

""My husband game me a bread machine for Christmas the year we were married, and I use it about once a week," notes Janet Vink from Geneseo, Illinois. "We like slices of this bread with a spaghetti dinner and often use the leftovers for French toast."..."

INGREDIENTS

•

1-1/4 cups water (70° to 80°)

•

2 teaspoons sugar

•

1 teaspoon salt

•

3-1/2 cups bread flour

•

1-1/2 teaspoons Red Star® Platinum Superior Baking Yeast™

•

1 tablespoon cornmeal

•

GLAZE:

•

1 egg

•

1 tablespoon water

•

2 teaspoons sesame seeds, toasted, optional

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes