French Bread

Name: French Bread
Ingredients: 6 cups all-purpose flour; 5 teaspoons active dry yeast; 2 teaspoons salt; 2 cups warm water (110 degrees F); 1 or 2 tablespoons softened butter; 1 egg white; 1 tablespoon water

French Bread was pinched from <a href="https://thefoodcharlatan.com/my-favorite-french-bread/" target="_blank" rel="noopener">thefoodcharlatan.com.</a>

INGREDIENTS

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6 cups all-purpose flour

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5 teaspoons active dry yeast

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2 teaspoons salt

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2 cups warm water (110 degrees F)

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1 or 2 tablespoons softened butter

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1 egg white

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1 tablespoon water

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