French Bread

Name: French Bread
Prep time: 20 min
Cook time: 25 min
Yield: Makes 1 loaf, 10-12 slices
Ingredients: 1 pkg. active dry yeast; 1-1/4 cups warm water (110-115 degrees F); 2-3/4 to 3 cups bread flour; 1 tsp. salt

French Bread was pinched from <a href="http://busycooks.about.com/od/yeastbreads/r/frenchbread.htm" target="_blank">busycooks.about.com.</a>

"This easy yeast French Bread recipe uses only four ingredients to make a chewy, crunchy loaf...."

INGREDIENTS

•

1 pkg. active dry yeast

•

1-1/4 cups warm water (110-115 degrees F)

•

2-3/4 to 3 cups bread flour

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1 tsp. salt

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