Freezing Bread Dough

Name: Freezing Bread Dough
Ingredients: Freezing bread dough is easy and most recipes can be used or modified with success. I use my favorite sandwich bread recipe with success all the time. If you don’t want to make homemade dough ask your grocery store or local bakery to sell you fresh; Simple Steps on How to Freeze Bread Dough; Make dough according to the recipe; Let it rise once; Shape it how you want it; round, standard loaf, braided etc.; Freeze bread dough at a 0F for 1-2 hours until solid; Package dough in moisture-vapor proof freezer products, plastic freezer wrap and tin foil will work; Label with type of bread dough and the date; Use within 2-3 months; Let thaw and rise then bake per directions on recipe

INGREDIENTS

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Freezing bread dough is easy and most recipes can be used or modified with success. I use my favorite sandwich bread recipe with success all the time. If you don’t want to make homemade dough ask your grocery store or local bakery to sell you fresh

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Simple Steps on How to Freeze Bread Dough

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Make dough according to the recipe

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Let it rise once

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Shape it how you want it; round, standard loaf, braided etc.

•

Freeze bread dough at a 0F for 1-2 hours until solid

•

Package dough in moisture-vapor proof freezer products, plastic freezer wrap and tin foil will work

•

Label with type of bread dough and the date

•

Use within 2-3 months

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Let thaw and rise then bake per directions on recipe

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