Freezi Ziti
"Freezing Baked Ziti: The best method and recipe I know for freezing baked ziti. Perfect for anticipating busy times to make sure you have something quick and delicious to feed your family. It keeps perfectly and reheats beautifully...."
INGREDIENTS
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2 pounds ground beef
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1 pound cremini mushrooms (sliced)
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2 large onions (diced)
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4 cloves garlic (minced)
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2 tablespoons olive oil
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2 28 oz. can diced tomatoes
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2 teaspoons dried oregano
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1 teaspoon red pepper flakes
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1 pound mozzarella cheese (grated)
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8 oz. provolone cheese (grated)
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24 oz. cottage cheese
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2 large eggs
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1 lemon (zest only)
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2 pounds ziti pasta
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Salt and pepper
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