Freezer Vegetable Breakfast Hash {3 Ways}

Name: Freezer Vegetable Breakfast Hash {3 Ways}
Ingredients: 1 1/2 cup broccoli florets; 1 1/2 cup cauliflower florets; 1 bunch asparagus, chopped; 2 cups butternut squash, cubed; 2 cups Brussels sprouts, halved; 1 1/2 cup sweet potato, peeled and diced; 1 1/2 cup carrots, peeled and diced; 1 cup parsnip, peeled and diced; 1 frozen veggie pack; 2 tbsp avocado oil; The protein of choice (4-5 strips of bacon, 1/2 lb cooked ground turkey, 2-3 eggs); Salt and pepper (omit pepper for AIP); Fresh herbs (thyme, rosemary, parsley)

"This step-by-step guide on how to make the ultimate freezer-friendly veggie breakfast hash will change how you do breakfast! Ever feel like you're stuck in a breakfast rut? Or you don't get enough veggies at..."

INGREDIENTS

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1 1/2 cup broccoli florets

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1 1/2 cup cauliflower florets

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1 bunch asparagus, chopped

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2 cups butternut squash, cubed

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2 cups Brussels sprouts, halved

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1 1/2 cup sweet potato, peeled and diced

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1 1/2 cup carrots, peeled and diced

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1 cup parsnip, peeled and diced

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1 frozen veggie pack

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2 tbsp avocado oil

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The protein of choice (4-5 strips of bacon, 1/2 lb cooked ground turkey, 2-3 eggs)

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Salt and pepper (omit pepper for AIP)

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Fresh herbs (thyme, rosemary, parsley)

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