Freezer-To-Oven Mac 'n' Cheese

"This make-ahead Freezer-To-Oven Mac 'n' Cheese recipe is made for busy weeknights...."

INGREDIENTS
1 pound cavatappi pasta
or any shape you like
Salt and freshly ground black pepper
3 tablespoons butter
3 tablespoons flour
3 cups milk
3 cups (12 ounces) NY aged sharp cheddar
grated
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