Freezer Friendly Baked Ziti
INGREDIENTS
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1 lb. Italian ground sausage
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1/2 onion, diced
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2 cloves garlic, minced or pressed
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8 oz. sliced cremini mushrooms
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24oz. jar traditional spaghetti sauce
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1 (14oz) can diced tomatoes
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1 tbsp Italian seasoning
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1 lb. ziti noodles, cooked al dente according to package instructions
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15oz. ricotta cheese
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1/2 cup shredded parmesan cheese
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2 eggs
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1 tbsp dried parsley
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1/2 tsp salt, 1/4 tsp black pepper
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16 oz. shredded mozzarella cheese
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