INGREDIENTS
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2 tablespoons butter
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2.5 pounds boneless, skinless chicken, cut into bite sized pieces
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1 cup chopped onion
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24 ounce frozen mixed vegetables of your choice
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6 tablespoons soy sauce
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3 tablespoons sesame oil
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1 tablespoon grated ginger
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1 teaspoon garlic powder
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6 eggs
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5 cups cooked brown rice
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