Four-Layer Appalachian Stack Cake

Name: Four-Layer Appalachian Stack Cake
Ingredients: 5 cups dried apples (about 3/4 pound); 5 cups apple cider; 1 2/3 cups granulated sugar; 1 cup (2 sticks) unsalted butter, softened, plus more for pans; 3 cups sifted all-purpose flour, plus more for pans; 1 large egg; 1 cup unsulfured molasses; 1 cup buttermilk; 1 teaspoon baking soda; 1 teaspoon ground ginger; 1/8 teaspoon ground cloves; 1/2 teaspoon salt; Confectioners' sugar, for dusting

Four-Layer Appalachian Stack Cake was pinched from <a href="http://www.marthastewart.com/314579/four-layer-appalachian-stack-cake" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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5 cups dried apples (about 3/4 pound)

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5 cups apple cider

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1 2/3 cups granulated sugar

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1 cup (2 sticks) unsalted butter, softened, plus more for pans

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3 cups sifted all-purpose flour, plus more for pans

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1 large egg

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1 cup unsulfured molasses

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1 cup buttermilk

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1 teaspoon baking soda

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1 teaspoon ground ginger

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1/8 teaspoon ground cloves

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1/2 teaspoon salt

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Confectioners' sugar, for dusting

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