Four Cheese Spaghetti

Name: Four Cheese Spaghetti
Ingredients: 8 ounces spaghetti; 1/4 cup butter; 2 tablespoons all-purpose flour; 3 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 1/2 cups half and half; 1 cup mozzarella cheese, shredded; 1 cup fontina cheese, shredded; 1/2 cup gruyere cheese, shredded; 1/4 cup Parmesan cheese, shredded; fresh parsley, for serving

"Four Cheese Spaghetti - easy 30 minute dinner recipe! Spaghetti with a delicious garlicky cheese sauce made with 4 cheeses...."

INGREDIENTS

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8 ounces spaghetti

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1/4 cup butter

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2 tablespoons all-purpose flour

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3 cloves garlic, minced

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1 teaspoon salt

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1/2 teaspoon black pepper

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1 1/2 cups half and half

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1 cup mozzarella cheese, shredded

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1 cup fontina cheese, shredded

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1/2 cup gruyere cheese, shredded

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1/4 cup Parmesan cheese, shredded

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fresh parsley, for serving

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