"Everybody needs a recipe for classic lasagna in their repertoire, and this is mine! My hubby regularly requests this for his birthday dinner- it's everything lasagna should be! Cheesy, hearty, comforting, and down-right good!..."
INGREDIENTS
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9-12 lasagna noodles, cooked according to package directions (I typically cook a couple extra, just in case), and drained
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1 pound mild or medium bulk Italian Sausage
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36 ounces pasta sauce of your choice ( 1 1/2 jars if you’re not making your own), divided
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16 ounces cottage cheese
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4 cups shredded mozzarella cheese, divided
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8 ounces cream cheese, softened
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1/2 cup grated parmesan cheese, divided
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1 medium yellow onion, diced
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4 cloves garlic, minced
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2 eggs
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1 tablespoon olive oil
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1 tablespoon fresh basil or 1 teaspoon dried
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1 tablespoon fresh parsley or 1 teaspoon dried
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1/4-1/2 teaspoon red pepper flake (adjust according to your preferences)
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1 teaspoon dried oregano