Four-Bean Taco Chili Recipe

Name: Four-Bean Taco Chili Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 12 Servings
Ingredients: Ingredients; 2 pounds ground beef; 3 cups tomato juice; 1 jar (16 ounces) salsa; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 can (16 ounces) butter beans, rinsed and drained; 1 can (15 ounces) black beans, rinsed and drained; 1 can (8 ounces) tomato sauce; 1 can (6 ounces) tomato paste; 1 can (4 ounces) chopped green chilies; 1 envelope taco seasoning

Four-Bean Taco Chili Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Four-Bean-Taco-Chili" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 pounds ground beef

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3 cups tomato juice

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1 jar (16 ounces) salsa

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1 can (16 ounces) kidney beans, rinsed and drained

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1 can (15-1/2 ounces) great northern beans, rinsed and drained

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1 can (16 ounces) butter beans, rinsed and drained

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1 can (15 ounces) black beans, rinsed and drained

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1 can (8 ounces) tomato sauce

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1 can (6 ounces) tomato paste

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1 can (4 ounces) chopped green chilies

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1 envelope taco seasoning

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