Fork Tender Steaks with Green Beans and Gravy

Name: Fork Tender Steaks with Green Beans and Gravy
Ingredients: 4 boneless chuck steaks, 5-6 oz. each; 2 tsp. worcestershire sauce; kosher salt; freshly ground black pepper; 14 oz. can beef broth; 1/2 c. sour cream; 1/2 tsp. garlic powder; 1 tbsp. olive oil; 1 sweet onion, cut in half and sliced thin; 12 oz. green beans, cleaned and trimmed; 2 tbsp. cornstarch

Fork Tender Steaks with Green Beans and Gravy was pinched from <a href="http://wearychef.com/fork-tender-steaks/" target="_blank">wearychef.com.</a>

INGREDIENTS

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4 boneless chuck steaks, 5-6 oz. each

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2 tsp. worcestershire sauce

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kosher salt

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freshly ground black pepper

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14 oz. can beef broth

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1/2 c. sour cream

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1/2 tsp. garlic powder

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1 tbsp. olive oil

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1 sweet onion, cut in half and sliced thin

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12 oz. green beans, cleaned and trimmed

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2 tbsp. cornstarch

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