Fool-Proof Crescent Dinner Rolls

Name: Fool-Proof Crescent Dinner Rolls
Ingredients: 2 Tablespoons Instant Yeast (I love using SAF brand (I keep it in a baggie in my freezer after opening) ); 1/2 cup warm water; 2 cups HOT water; 5 Tablespoons vegetable oil; 1 Tablespoon kosher salt; 3 Tablespoons sugar; 6 cups All-purpose flour ((can sub in 2 cups bread flour if desired)); 1 stick salted butter for brushing (Melted)

"These delcious fool-proof crescent dinner rolls will quickly become a family favorite in your home! The perfec side for any holiday!..."

INGREDIENTS

•

2 Tablespoons Instant Yeast (I love using SAF brand (I keep it in a baggie in my freezer after opening) )

•

1/2 cup warm water

•

2 cups HOT water

•

5 Tablespoons vegetable oil

•

1 Tablespoon kosher salt

•

3 Tablespoons sugar

•

6 cups All-purpose flour ((can sub in 2 cups bread flour if desired))

•

1 stick salted butter for brushing (Melted)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes