Foodland’s Wasabi Ahi Poke Recipe

Name: Foodland’s Wasabi Ahi Poke Recipe
Ingredients: 8 oz Sashimi Grade Ahi or Salmon, cubed; 5 Teaspoons Sesame Oil; 1¼ Teaspoons Wasabi Oil; 2 Teaspoons Shoyu / Japanese Soy Sauce; ½ Teaspoon Red Pepper Flakes; ¼ Teaspoon Coarse Sea Salt; ¼ Cup Chopped Sweet Onions; 1 Green Onion, chopped for garnish

INGREDIENTS

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8 oz Sashimi Grade Ahi or Salmon, cubed

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5 Teaspoons Sesame Oil

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1¼ Teaspoons Wasabi Oil

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2 Teaspoons Shoyu / Japanese Soy Sauce

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½ Teaspoon Red Pepper Flakes

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¼ Teaspoon Coarse Sea Salt

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¼ Cup Chopped Sweet Onions

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1 Green Onion, chopped for garnish

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