Food & Recipes Dressed Up Coleslaw
INGREDIENTS
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4 cupsthinly sliced green cabbage
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4 cups-thinly sliced red cabbage
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1 red bell pepper, cored and thinly sliced in 1-inch pieces
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2/3 cup-chopped dried apricots
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1 1/2 cups-frozen corn, thawed
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1 bunch-green onions, chopped
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1/4 cup-slivered almonds, toasted
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2 tablespoons-sesame seeds, toasted
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1/4 cup-balsamic vinegar
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1 tablespoon-honey
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2 tablespoons-olive oil
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1 teaspoon-minced garlic
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