"Food Court Bourbon Chicken is bite-sized seasoned chicken thighs smothered in a rich sauce of soy, hoisin, brown sugar, bourbon, and spices...."
INGREDIENTS
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6 boneless skinless chicken thighs, (cut into 1-inch pieces)
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½ teaspoon garlic powder
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½ teaspoon onion powder
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½ teaspoon kosher salt
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2 tablespoons vegetable oil
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1 tablespoon unsalted butter
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1 teaspoon garlic, (minced)
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½ cup (128 g) soy sauce
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½ cup (128 g) hoisin sauce
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½ cup (100 g) light brown sugar, (packed)
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¼ cup (2 ounces) Bourbon
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¼ teaspoon ground ginger
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⅛ teaspoon crushed red pepper
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green onions, (chopped for garnish)