"We first made these cookies when my boys were small, and they would always end up covered in flour and with Nutella on their faces. Such good memories! —Paula Marchesi, Lenhartsville, Pennsylvania..."
INGREDIENTS
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1 tablespoon finely chopped hazelnuts
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1 tablespoon sugar
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1-1/2 cups all-purpose flour
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1/2 cup confectioners' sugar
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1/4 cup cornstarch
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3/4 cup cold butter, cubed
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2 tablespoons Nutella
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1 large egg, lightly beaten