Foil-Packet Chicken Puttanesca

Name: Foil-Packet Chicken Puttanesca
Yield: 4
Ingredients: 4 8-ounce skinless, boneless chicken breasts; Kosher salt and freshly ground pepper; 1/4 cup extra-virgin olive oil, plus more for drizzling; 1 15-ounce can cherry tomatoes; 1 9-ounce package frozen artichoke hearts, thawed; 1/3 cup pitted kalamata olives; 2 tablespoons capers, drained; 4 cloves garlic, minced; 1/2 teaspoon red pepper flakes; 1 demi baguette or 1/2 regular baguette, split; 2 tablespoons grated parmesan cheese; 1 tablespoon chopped fresh parsley

Foil-Packet Chicken Puttanesca was pinched from <a href="https://www.foodnetwork.com/recipes/food-network-kitchen/foil-packet-chicken-puttanesca-3362231" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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4 8-ounce skinless, boneless chicken breasts

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Kosher salt and freshly ground pepper

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1/4 cup extra-virgin olive oil, plus more for drizzling

•

1 15-ounce can cherry tomatoes

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1 9-ounce package frozen artichoke hearts, thawed

•

1/3 cup pitted kalamata olives

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2 tablespoons capers, drained

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4 cloves garlic, minced

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1/2 teaspoon red pepper flakes

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1 demi baguette or 1/2 regular baguette, split

•

2 tablespoons grated parmesan cheese

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1 tablespoon chopped fresh parsley

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