"Folding beaten egg whites into the batter is the secret to this light-as-a-feather heart healthy pancake recipe...."
INGREDIENTS
•
2/3 cup all-purpose flour
•
1/3 cup oat bran
•
1 tablespoon packed brown sugar
•
2 teaspoons baking powder
•
1/8 teaspoon salt
•
1 cup fat-free milk
•
1 tablespoon cooking oil
•
2 egg whites
•
Nonstick cooking spray
•
1/2 cup sugar-free pancake and waffle syrup product
•
1 teaspoon finely shredded orange peel
•
Orange wedges (optional)