INGREDIENTS
•
* 1 cup whole-wheat flour
•
* 1 cup all-purpose flour
•
* 4 teaspoons baking powder
•
* 1 Tablespoon sugar
•
* 1/2 teaspoon salt
•
* 1 1/2 cups unsweetened almond milk (or any other variety of milk)
•
* 2 large eggs
•
* 2 teaspoons vanilla extract
•
* 1/2 cup plain 2% Greek Yogart
•
Serve with:
•
Maple Syrup, Fruit