"Make the lightest, most Fluffy Buttermilk Biscuits with this easy recipe, part of the 'How to Bake' email class...."
INGREDIENTS
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1-1/4 cups all purpose flour
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3/4 cup cake flour
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2 tsp. baking powder
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1/2 tsp. baking soda
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1 tsp. sugar
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1/2 tsp. salt
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10 Tbsp. unsalted butter, chilled
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1/2 cup cold buttermilk
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1/4 cup cold heavy cream
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4 Tbsp. melted butter