Fluffy Biscuits
"If you're looking for a fluffy biscuit recipe, this one is the best. These golden-brown rolls bake up tall, light and tender. Their mild flavor tastes even better when the warm biscuits are spread with butter or jam. —Nancy Horsburgh, Everett, Ontario..."
INGREDIENTS
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2 cups all-purpose flour
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4 teaspoons baking powder
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1 tablespoon sugar
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1/2 teaspoon salt
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1/2 cup shortening
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1 large egg
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2/3 cup 2% milk
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