"These Flourless Pumpkin Pancakes are paleo, gluten-free and packed with big pumpkin flavor. The essence of cozy, cool Autumn mornings. Fall just got better!!!..."
INGREDIENTS
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1/2 cup pumpkin puree (not pumpkin pie filling)
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2 large eggs
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1 tablespoon ground flax seed (make sure it is ground and not whole seeds)
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1/2 teaspoon baking soda or baking powder (optional, but give pancakes more fluff)
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1/4-1/2 teaspoon all spice (optional)
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1 teaspoon pumpkin pie spice or cinnamon
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1 packet stevia (optional for sweetness. if adding honey or syrup as a topping, this really isn't needed)