Flavorful Herb Bread

"This bread is one of my favorites. It has a wonderful texture and slices beautifully, and the flavor of the herbs really comes through. —Gerri Hamilton, Kingsville, Ontario..."

INGREDIENTS
1 cup warm whole milk (70° to 80°)
1 large egg, room temperature
2 tablespoons butter, softened
1/4 cup dried minced onion
2 tablespoons sugar
1-1/2 teaspoons salt
2 tablespoons dried parsley flakes
1 teaspoon dried oregano
3-1/2 cups bread flour
2 teaspoons active dry yeast
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