Flavorful Beef Stir-Fry

Name: Flavorful Beef Stir-Fry
Prep time: 10 min
Cook time: 1 h
Yield: 4
Ingredients: 2 cups brown rice; 4 cups water; 2 tablespoons cornstarch; 2 teaspoons white sugar; 6 tablespoons soy sauce; 1/4 cup white wine; 1 tablespoon minced fresh ginger; 1 pound boneless beef round steak, cut into thin strips; 1 tablespoon vegetable oil; 3 cups broccoli florets; 2 carrots, thinly sliced; 1 (6 ounce) package frozen pea pods, thawed; 2 tablespoons chopped onion; 1 (8 ounce) can sliced water chestnuts, undrained; 1 cup Chinese cabbage; 2 large heads bok choy, chopped; 1 tablespoon vegetable oil

Flavorful Beef Stir-Fry was pinched from <a href="http://allrecipes.com/Recipe/Flavorful-Beef-Stir-Fry-3/Detail.aspx" target="_blank">allrecipes.com.</a>

""A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch."..."

INGREDIENTS

•

2 cups brown rice

•

4 cups water

•

2 tablespoons cornstarch

•

2 teaspoons white sugar

•

6 tablespoons soy sauce

•

1/4 cup white wine

•

1 tablespoon minced fresh ginger

•

1 pound boneless beef round steak, cut into thin strips

•

1 tablespoon vegetable oil

•

3 cups broccoli florets

•

2 carrots, thinly sliced

•

1 (6 ounce) package frozen pea pods, thawed

•

2 tablespoons chopped onion

•

1 (8 ounce) can sliced water chestnuts, undrained

•

1 cup Chinese cabbage

•

2 large heads bok choy, chopped

•

1 tablespoon vegetable oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes