Flavor-Packed Chicken Curry Ramen Soup - SueBee Homemaker
"Chicken Curry Ramen combines grilled chicken thighs with a tasty broth, veggies, and ramen noodles. Add plenty of curry powder, fresh garlic, and fresh ginger for an extra flavor-packed meal!..."
INGREDIENTS
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2 pounds skinless, boneless chicken thighs
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2 Tablespoon curry powder
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kosher salt and freshly ground black pepper (- to taste)
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1 Tablespoon sesame oil
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8 oz. mushrooms (- I use Bella)
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2 cups carrots (- chopped)
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1 Tablespoon sesame oil
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2 Tablespoons garlic (- minced)
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2 Tablespoons ginger (- minced)
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8-10 cups lower sodium chicken broth (- or combo of broth and water)
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4 Tablespoons lower sodium soy sauce
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2 Tablespoons fish sauce
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9 oz. ramen noodles
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4 cups baby spinach
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kosher salt and freshly ground black pepper (- to taste)
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diced green onions and/or jalapeño slices (- to serve)
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