"Make the best street food at home with these Flank Steak Tacos with Garlicky Cilantro Chimichurri. These tacos are essentially going to be your go-to summer, grilling meal...."
INGREDIENTS
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1/4 cup Dijon mustard
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1/4 cup fresh lime juice
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1 tbsp soy sauce
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1 tsp Worcestershire sauce
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2-1/2 lbs flank steak
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2 cups minced cilantro (or parsley)
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2-1/2 tbsps minced garlic (one in the jar works great)
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2 tbsp minced fresh oregano
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1/4 cup white wine vinegar
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zest of one lemon
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1/4 cup fresh lemon juice
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2 teaspoons red pepper flakes
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3/4 tsp kosher salt
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1/2 cup extra virgin olive oil
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16 taco sized flour tortillas, warmed