Flammkuchen - German pizza with bacon and onions (video)
"Flammkuchen is a delicious and crispy German/French flatbread topped with creme fraiche, bacon, and onions. It's quick and easy to make...."
INGREDIENTS
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2 cups (250g) flour (spooned and leveled, not scooped)
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1/2 cup (120g) very warm water
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2 tablespoons olive oil
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1/2 teaspoon fine sea salt
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1/2 cup (150g) creme fraiche
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7 oz (200g) thick-cut bacon or German Speck
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1 small/medium onion
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chives (to garnish)
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