INGREDIENTS
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biscuits
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2 cups all-purpose flour
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2 tsp baking powder
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1 tsp baking soda
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½ tsp salt
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½ tsp garlic powder
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½ tsp paprika
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½ cup (1 stick) unsalted butter, very cold and cut into ½" cubes
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4 oz (approximately 1 c) sharp cheddar cheese, grated
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1¼ cups buttermilk
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topping
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3 Tbsp unsalted butter
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¼ tsp garlic powder
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pinch of salt
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dried parsley for sprinkling