INGREDIENTS
•
18 ounces of semi-sweet or bittersweet chocolate chips (1 1/2 bags) shopping list
•
3 cups chopped walnuts or pecans
•
(I have used "cocktail-style" peanuts and its good if you want a peanut flavor.)
•
1 cup of regular butter (2 sticks) Do not use margarine!
•
1 can (13 ounces) evaporated milk
•
4 cups of mini marshmallows or 20 large marshmallows, cut up
•
4 cups granulated sugar (no substitutes!)
•
2 teas. vanilla extract
•
**All of your ingredients should be a room temperature!
Go To Recipe