Five-Grain Quick Bread

Name: Five-Grain Quick Bread
Prep time: 15 min
Yield: 1
Ingredients: 1 cup 5-grain rolled whole-grain cereal or old-fashioned oats; 2 cups Gold Medal® whole wheat flour; 1 cup Gold Medal® all-purpose flour; 1/3 cup packed brown sugar; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 3/4 teaspoon salt; 1/4 cup firm butter or margarine, cut into small pieces; 1/2 cup golden raisins; 1 egg; 1 1/2 cups buttermilk

Five-Grain Quick Bread was pinched from <a href="http://www.bettycrocker.com/recipes/five-grain-quick-bread/fdb410e1-d1f5-46ca-b707-5057ddb1a9ed" target="_blank">www.bettycrocker.com.</a>

"Relish this rich whole-grain cereal and wheat flour bread – a delicious treat. 1 loaf (12 slices)..."

INGREDIENTS

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1 cup 5-grain rolled whole-grain cereal or old-fashioned oats

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2 cups Gold Medal® whole wheat flour

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1 cup Gold Medal® all-purpose flour

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1/3 cup packed brown sugar

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1 teaspoon baking soda

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1 teaspoon cream of tartar

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3/4 teaspoon salt

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1/4 cup firm butter or margarine, cut into small pieces

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1/2 cup golden raisins

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1 egg

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1 1/2 cups buttermilk

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