"This Five Cheese Ziti Al Forno is the epitome of comfort food. Creamy, velvety, this ziti is loaded with Mozzarella, Parmesan, Romano, Provolone and Ricotta..."
INGREDIENTS
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1 lb ziti
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4 tbsp butter (unsalted)
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4 cloves garlic (minced)
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4 tbsp all-purpose flour
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2 cups half and half
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1/4 tsp salt (or to taste)
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1/4 tsp pepper (or to taste)
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1 cup Parmesan cheese (freshly grated)
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1 cup ricotta cheese
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4 cups marinara sauce
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2 cups mozzarella cheese (shredded)
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1 cup Provolone cheese (shredded)
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1/2 cup Romano cheese (freshly grated)
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1/2 cup Panko breadcrumbs
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1/2 cup Parmesan cheese (freshly grated)
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2 tbsp butter (unsalted, melted)
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1 tsp Italian seasoning