Fisherman's Wharf Clam Chowder

Name: Fisherman's Wharf Clam Chowder
Ingredients: 1 small onion, chopped; 1 celery stalk, chopped; 2 (6-1/2-ounce) cans chopped clams, undrained; 1 (8-ounce) bottle clam juice; 1 3/4 cups chicken broth; 1 large potato, peeled and diced; 1/8 teaspoon dried thyme; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 3 tablespoons cornstarch; 2 cups (1 pint) heavy cream

Fisherman's Wharf Clam Chowder was pinched from <a href="http://www.mrfood.com/Soup-Recipes/Fishermans-Wharf-Clam-Chowder/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

•

1 small onion, chopped

•

1 celery stalk, chopped

•

2 (6-1/2-ounce) cans chopped clams, undrained

•

1 (8-ounce) bottle clam juice

•

1 3/4 cups chicken broth

•

1 large potato, peeled and diced

•

1/8 teaspoon dried thyme

•

1/4 teaspoon salt

•

1/4 teaspoon black pepper

•

3 tablespoons cornstarch

•

2 cups (1 pint) heavy cream

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes