Fish Tacos with Chipotle Lime Cilantro Slaw

Name: Fish Tacos with Chipotle Lime Cilantro Slaw
Ingredients: 8 white corn tortillas; 2 tbsp butter; 3 or 4 fresh tilapia fillets; ½ cup nonfat plain yogurt; ¼ cup light mayo; 3 limes (1 for dressing, 2 for tacos); 1 tbsp white wine vinegar; 1 chipotle pepper (in adobo sauce); ½ tsp adobo sauce; pinch of salt; 1/3 head green cabbage; 1/2 head red cabbage; 1 cup matchstick (thinly sliced) carrots; fresh cilantro; avocado (optional)

Fish Tacos with Chipotle Lime Cilantro Slaw was pinched from <a href="http://www.centsationalgirl.com/2012/05/fish-tacos-with-chipotle-lime-cilantro-slaw/" target="_blank">www.centsationalgirl.com.</a>

INGREDIENTS

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8 white corn tortillas

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2 tbsp butter

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3 or 4 fresh tilapia fillets

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½ cup nonfat plain yogurt

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¼ cup light mayo

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3 limes (1 for dressing, 2 for tacos)

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1 tbsp white wine vinegar

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1 chipotle pepper (in adobo sauce)

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½ tsp adobo sauce

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pinch of salt

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1/3 head green cabbage

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1/2 head red cabbage

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1 cup matchstick (thinly sliced) carrots

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fresh cilantro

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avocado (optional)

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