Fish tacos with chipotle cream | Recipes | WW USA

Name: Fish tacos with chipotle cream | Recipes | WW USA
Ingredients: 0.5 cup(s) Light sour cream; 1 tsp Canned chipotle peppers in adobo sauce minced; 0.5 tsp Chili powder; 0.5 tsp Table salt; 0.5 tsp Black pepper; 16 oz Uncooked Atlantic cod or halibut, skinless fillets cut in 1-inch pieces; 8 medium Corn tortilla(s) (6-inch) varieties; 0.5 cup(s) Uncooked green cabbage thinly sliced or red variety

"Enjoy a tasty and delicious meal with your loved ones. Learn how to make Fish tacos with chipotle cream & see the Smartpoints value of this great recipe...."

INGREDIENTS

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0.5 cup(s) Light sour cream

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1 tsp Canned chipotle peppers in adobo sauce minced

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0.5 tsp Chili powder

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0.5 tsp Table salt

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0.5 tsp Black pepper

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16 oz Uncooked Atlantic cod or halibut, skinless fillets cut in 1-inch pieces

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8 medium Corn tortilla(s) (6-inch) varieties

•

0.5 cup(s) Uncooked green cabbage thinly sliced or red variety

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