INGREDIENTS
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1/4 cup sour cream
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1/4 cup mayonnaise
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Juice and zest of 1 lime
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3 tbsp ORTEGA Guacamole Seasoning Mix
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4 cups shredded red cabbage
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1 onion, thinly sliced
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2 tangerines (cubed, seeds removed)
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Chopped fresh cilantro
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2lbs white fish fillets or shrimp
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1 package (1 oz) ORTEGA Fish Taco Seasoning Mix
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2 tbsp vegetable oil
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1 box ORTEGA Taco Shells (any variety)
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1 jar (16 oz) ORTEGA Thick & Smooth Taco Sauce (any variety)