Fish Stick Po’ Boys With Spicy Mayonnaise Recipe - Food.com
"Staring googly-eyed at a package of frozen fish sticks and panicking? Fear not! You can make it work! Lighten it up by using Dijon mustard instead of the spicy mayonnaise...."
INGREDIENTS
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1 (20 ounce) package frozen fish sticks (about 30 sticks)
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1/2 cup mayonnaise
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2 teaspoons hot sauce, to taste
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2 teaspoons fresh lemon juice
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lemon wedge, for serving
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4 submarine buns, split
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2 cups shredded iceberg lettuce
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3 tomatoes, sliced
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