Fish Stick Casserole

Name: Fish Stick Casserole
Ingredients: 16 fish sticks; 1 pound frozen hashbrown potatoes; 1/4 cup butter or margarine; 1 cup milk; 1/2 cup grated parmesan cheese; 1/2 cup grated monterrey jack cheese; 1/4 cup Italian bread crumbs; 4 side salads; 1 spritz non-stick cooking spray

"Get dinner on the table easily with frozen fish sticks and hashbrown potatoes...."

INGREDIENTS

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16 fish sticks

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1 pound frozen hashbrown potatoes

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1/4 cup butter or margarine

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1 cup milk

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1/2 cup grated parmesan cheese

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1/2 cup grated monterrey jack cheese

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1/4 cup Italian bread crumbs

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4 side salads

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1 spritz non-stick cooking spray

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