Firehouse Crab Boil

Firehouse Crab Boil was pinched from <a href="http://www.foodnetwork.com/recipes/emeril-lagasse/firehouse-crab-boil-recipe.html" target="_blank">www.foodnetwork.com.</a>
INGREDIENTS
Total Time:27 hrPrep:1 hr; Inactive:25 hr; Cook:1 hr;
Yield:Yield: 4 to 6 servings; Level:Intermediate -------------------------------------------
3 to 4 cups crawfish, shrimp and crab boil seasoning (recommended: Zatarain's powdered form, NOT liquid or bag versions)
3 lemons, halved
2 or 3 large onions, halved
5 heads garlic, cut in 1/2 crosswise
2 dozen live blue crabs
6 pounds new potatoes
4 ears fresh corn, shucked, silk removed and cut in 1/2
3 artichokes, stem end trimmed cut into halves or quarters
2 pounds smoked sausage
1 package hotdogs
1 pound mushrooms.
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