INGREDIENTS
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1 tablespoon extra virgin olive oil
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1/2 onion, diced
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3 to 4 cloves of garlic
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1/2 cup Fireball Cinnamon Whiskey
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1 1/2 cups apple butter
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1/2 cup Ketchup
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1/3 cup apple cider vinegar
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2 tablespoons Worcestershire sauce
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1/2 cup brown sugar
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1 teaspoon ground mustard
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1 teaspoon cayenne pepper flakes
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1 teaspoon salt
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1 teaspoon black pepper