"Try this easy to make Fire Roasted Salsa Verde Recipe that goes perfect on tacos, in burritos or served with tortilla chips...."
INGREDIENTS
•
8 tomatillos peeled, rinsed well and cut in half
•
1 thickly sliced sweet onion
•
2 cloves of roasted garlic
•
2 serrano peppers seeded and cut longways
•
2 tablespoons of olive oil
•
juice of 1/2 lime
•
juice of 1/2 lemon
•
1/2 teaspoon of sugar
•
Kosher salt and fresh cracked pepper to taste
•
3 tablespoons of chopped fresh cilantro