"Sausage rolls for dinner - how good! These filo pastry sausage rolls are deliciously moreish, as is the salad (a very loose take on Caesar salad!)...."
INGREDIENTS
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1 carrot
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1 zucchini
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1 brown onion
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3 1/2 Tbsp olive oil, divided
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1 tsp dried sage
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1 tsp dried thyme
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1/2 tsp salt
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6 pork sausages
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1/2 cup panko breadcrumbs ((50g))
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1/4 cup finely grated parmesan ((23g))
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15 sheets filo pastry ((approximately 320g))
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1 Tbsp sesame seeds
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1/4 cup sliced almonds ((25g))
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1 tsp olive oil
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1 tsp soy sauce
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1/4 tsp garlic powder
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1/2 iceberg lettuce
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1 zucchini
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1/4 cup sweetened dried cranberries ((40g))
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1/4 cup finely grated parmesan ((23g))
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1/4 cup plain, unsweetened yoghurt ((60ml))
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2 Tbsp aioli
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1-2 Tbsp cold water
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1 Tbsp apple cider vinegar