Fig “Newt” Bars

Name: Fig “Newt” Bars
Yield: 24
Ingredients: 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix; 1/2 cup cold butter; 2 3/4 cups dried Calimyrna figs, stems removed; 3/4 cup warm water; 1/4 cup real maple syrup or honey; 1 teaspoon grated lemon peel; 1/2 cup chopped walnuts

Fig “Newt” Bars was pinched from <a href="http://www.bettycrocker.com/recipes/fig-newt-bars/3a77264c-6161-4dee-8994-cd12c23fd3c9" target="_blank">www.bettycrocker.com.</a>

"Add these delicious figs filled bars to your dessert table made using Betty Crocker® cookie mix - a wonderful Halloween treat...."

INGREDIENTS

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1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix

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1/2 cup cold butter

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2 3/4 cups dried Calimyrna figs, stems removed

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3/4 cup warm water

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1/4 cup real maple syrup or honey

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1 teaspoon grated lemon peel

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1/2 cup chopped walnuts

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